21st Practical Short Course: Trends and Markets in Aquaculture Feed Ingredients, Nutrition, Formulation and Optimized Feed Production and Quality Management
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21st Practical Short Course: Trends and Markets in Aquaculture Feed Ingredients, Nutrition, Formulation and Optimized Feed Production and Quality Management
More than 1,400 people from 600 different companies and over 80 different countries participated in the Aquaculture Feed Extrusion, Nutrition & Feed Formulation program in the last 18 years. Smart Short Courses now brings this exciting program back to its roots in Europe.
This is a crash course for new plant personal and opportunity for those who are experienced to meet experts in the field to discuss their current problems to enhance their plant operations. The course material will also serve as a useful reference for processors, product formulators, chemists and technicians as well as business managers familiar with Aquafeed, extrusion, nutrition and feed management.
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Please visit our website for more details: http://www.smartshortcourses.com |